The average person could satisfy with this cucumber the semi-annual requirement for vegetables. In China simple peasant Akele Hi has grown up the biggest cucumber of the world: 1,70 meters at length also it is powerful 70 kg. The cucumber in height from the person has been grown up in the South Chinese province Hefei [...]
Tag Archives: vegetable
Pepper of mass defeat
The Indian military men declared the plan of creation of weapons of mass destruction on the basis of grade hot pepper bhut jolokia. Now in military laboratories of India last tests of the new weapon are conducted. Bhut jolokia or “chili-phantom” is brought in the Guinness Book of Records as the hot pepper. Its sharpness [...]
Vegetable juice will not replace vegetables
According to dieticians from MayoClinic (Rochester, the USA), vegetable juice though is a good source of vitamins and minerals, cannot replace fresh vegetables. At the use of vegetable juice it is necessary to eat some portions of vegetables in day though and it is less, than without the use of juice. The requirement for vegetables [...]
Properties of cucumber
Cucumber — most dietary of all dietary products. It on 95−98 % consists of water so, contains a minimum of calories. But also the remained percent are reasonably useful — the cucumber is a source of the most valuable alkaline salts which are capable to slow down processes of ageing and formation of stones in [...]
Symmetry and vivacity thanks to a radish
Radish – the one who does not love it, is guilty itself! Small red and pink root crops are not simply useful, they promote disposal of superfluous kgs and give to an organism vivacity. German dieticians inform that thanks to the high maintenance of the mustard oils having on an organism antibacterial influence, the radish [...]
Potato for a figure
About 5 years ago American company Naturally Best has deduced a unique grade of a potato with the romantic name “Vivaldi” possessing unusual aroma of a butter.
Recently usual studying about useful elements in “Vivaldi’s” potato has found out that it contains three times less carbohydrates, rather than ordinary potato. Hence, such «the dietary potato» in [...]
Cabbage – a doctor and dietician
Cabbage … That you represent, having heard this word? Fresh, crackling, it is gentle-salatovye the leaves of cabbage containing so few calories …! Cabbage — hardly probable not most slimming product which, besides, also is extremely useful to all organism. The cabbage diet is considered one of the most popular for disposal of superfluous kgs. [...]
Strong bones – a merit not only calcium
Calcium as the bone fabric consists of set of microcells does not suffice for health of bones. Magnesium even is more important for durability of bones, than calcium as without it calcium will not be acquired. The pine forest, zinc, silicon and other minerals too are important for mastering and calcium transport. Dieticians warn that [...]
Onions without tears
For those who does not wish to shed tears during cleaning and shredding onions, there was an interesting way to save up the eyes – Onion Bully ™. This device represents similarity of a metal spoon which at work with onions should be held in a mouth. Developers of the wonderful device assert that the [...]
Secret of a minicarrot
Minicarrots or so-called bebi-carrots are so popular today that the American farmers use sub-standard large carrots to which demand has catastrophically fallen for its reception. To receive some bebi-carrots, large carrots of 4-5 sm cut on a part in length and grind off in huge овощечистке till comprehensible diameter. Absolutely identical minicarrots which so are [...]
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