On a wave of popularity of all non-polluting and “green” designer Andrew Seunghyun Kim has developed the concept of packing for a Coca and other aerated drinks. According to the designer, the habitual roundish form of bottles demands the big expenses by transportation and storage, than square bottles between which there is no empty place. [...]
Tag Archives: hea
Sea salt: than it is better than others?
Salt — most ancient of the currencies, the first undergone to the taxation the product which has become by a basis of many largest conditions of the world. Because of it lifted revolts and went to long and difficult travel.
Therefore it is not surprising that almost each people tried to find the source of salt [...]
Vegetable juice will not replace vegetables
According to dieticians from MayoClinic (Rochester, the USA), vegetable juice though is a good source of vitamins and minerals, cannot replace fresh vegetables. At the use of vegetable juice it is necessary to eat some portions of vegetables in day though and it is less, than without the use of juice. The requirement for vegetables [...]
What oil is more useful – creamy or olive?
The Swedish scientists have come to a conclusion that the butter can be more useful than the olive. As a result of a series of experiments it has been established that after the use of a dish with a butter level of fats in blood of examinees was more low, than at those who has [...]
Black chocolate is useful to pregnant women
To women, especially pregnant, it is necessary to indulge from time to time itself chocolate! This delicacy helps to avoid serious complications at sorts, scientists confirm. Chocolate, especially black, is rich with an element zeobromina. This substance stimulates heart work, weakens muscles, expands blood vessels, reduces a chest pain, strengthens arteries and lowers pressure.
The American [...]
Attention to fans of salt!
Under the statement of scientists, the quantity of salt consumed by the person is influenced by genetic distinctions. Not the secret that the salt use raises risk of a hypertension and a stroke. Therefore experts in the field of public health services try to find ways of decrease in bent for to salty products.
87 persons [...]
In a pursuit of taste
According to the edition «The Wall Street Journal», on kitchen of the average American is about 40 various spices and mixes of spices. In total 20 years ago the quantity of spices was in 2 times less, and 50 years ago – in 4 times. According to the journalists, the raised bent for to spices [...]
Cucumber diets
Diet with cucumber salad
It is desirable to sit on it no more than 3 days on end since all the same the similar diet is too low-calorie and does not contain everything that is necessary for an organism. For salad the kg of fresh cucumbers with which it is necessary to cut and fill with [...]
Potato for a figure
About 5 years ago American company Naturally Best has deduced a unique grade of a potato with the romantic name “Vivaldi” possessing unusual aroma of a butter.
Recently usual studying about useful elements in “Vivaldi’s” potato has found out that it contains three times less carbohydrates, rather than ordinary potato. Hence, such «the dietary potato» in [...]
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