The billionaire from Macao Stanley Ho once again became the owner of the most expensive truffles of year. For 2 Tuscan white truffles largest of which weighed 900 g, Stenli has paid 330 000 dollars. 2 years ago the billionaire has paid the same price for one truffle in weight more than kg.
Now, it is a high time to buy a cranberry
by admin on 16. Dec, 2010 in Healthy Eating, News
Numerous researches have proved that a cranberry – the champion among berries by quantity of antioxidants. In it the substances strengthening immunity and preventing development of infections, inflammations, tumors and diseases of cardiovascular system contain. Now, it is a high time to buy it and to use in celebratory recipes: to bake a bird with [...]
The Mediterranean diet protects from a diabetes
by admin on 14. Dec, 2010 in Diets, Healthy Eating, News
The Mediterranean dishes not only very tasty, they interfere with development of a diabetes 2 types, scientists from Spain inform.
418 persons took part in Research, not suffering a diabetes. Them have divided into 3 groups. 2 groups adhered to the Mediterranean diet. In one of them it was authorized to eat nuts at will, in [...]
Fried sausages to beer – unexpected combinations in a fashion
by admin on 14. Dec, 2010 in Healthy Eating, News
In Germany demand for fried sausages doesn’t decrease irrespective of a season. In many respects it occurs thanks to the artful manufacturers constantly inventing something brand new. Recently the owner of meat enterprise Klaus Lindner has created the whole collection of sausage creations. Its assortment includes sausages with a pumpkin, чили and even with [...]
Animal protein upsets intestines
by admin on 14. Dec, 2010 in Healthy Eating, News
New research of the French scientists is devoted studying of influence of the use of animal protein on a human body. In magazine «American Journal of Gastroenterology» results of research of 67 thousand women from 40 till 65 years have been published. Those from them, whose diet contained a considerable quantity of an animal [...]
Fiber and vitamin D will help to grow thin
by admin on 08. Dec, 2010 in Healthy Eating, News
Milk is useful not only for bones, it also can help to grow thin. New research which has been spent by University Ben-Guriona in Negeve, has shown that dairy products help with all cases of weight reduction irrespective of the fact which the person adheres to a diet.
The people who are taking part in research, [...]
The best substitute of sugar
by admin on 07. Dec, 2010 in Healthy Eating, News
Ketrin Zeratski (Katherine Zeratsky), the dietician from the USA, informs that the most useful substitute of sugar is стевия, the grass from the South America in which substances several times contain is more sweet some the refined sugar. Low caloric content and full safety give stevia advantage before all known for today artificial sweeteners. Contrary [...]
Dinner on solar batteries
by admin on 07. Dec, 2010 in Healthy Eating, News
Designer Edita Barabas has developed «Sunflower Lunchbox» – the device for storage, coolings and warming up of food which works on solar energy. It consists of 3 branches for products, 4 petals of the solar battery and the internal battery for energy “storage”. The device so works: having come in the morning to office, you [...]
Whether fish from Gulf of Mexico is safe
by admin on 06. Dec, 2010 in Healthy Eating, News
Jennifer Nelson (Jennifer Nelson), the dietician from Mayo Clinic (USA), having investigated a situation with oil leak in Gulf of Mexico, informs that the polluted sites of water are localized for definitive clarification, and лов fish and seafood in them doesn’t occur. Outside of the polluted sites in water the insignificant quantity of toxic [...]
The greatest cup of hot chocolate
by admin on 06. Dec, 2010 in Healthy Eating, News
In capital of Mexico the new world record is put – the greatest cup of hot chocolate under the traditional South American recipe is prepared. For this purpose 2400 tiles of local chocolate Abuelita and 2400 liters of milk with water were required. Chocolate prepared in boiler specially built for this purpose. The previous [...]
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